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Premium High Barrier Chocolate Packaging Film Multilayer Moisture Resistance Extends Shelf Life Custom Sizes

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Eight Side Sealing Flat Bottom Bag

High Temperature Cooking Bag

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Premium High Barrier Chocolate Packaging Film Multilayer Moisture Resistance Extends Shelf Life Custom Sizes

Brand Name:	Bright Pack
Model Number:	H01
MOQ:	500KG
Price:	US3$-3.5$/KG
Packaging Details:	Export special carton packaging and plate
Payment Terms:	T/T,Western Union

Detail Information

Product Description

Detail Information

Place of Origin:

GuanDong China

Certification:

GRS、BRC

Packaging Type:

Bulk Pack

Design:

As Your Request

Sealing Method:

Heat Seal

Feature:

Moisture Proof

Customized Logo:

Available

Quantity Per Pack:

100

Closure Type:

Zipper

Weight Tolerance:

<±1%（Include）

Tear Notch:

5 Mm

Pulp Material:

Straw Pulp

Zipper Top:

Support

Pulp Style:

Virgin

Material Structure:

Kraft Paper/VMPET/PE

Supply Ability:

10000KG/day

Highlight:

High Barrier Chocolate Packaging Film

Multilayer Moisture Resistance Chocolate Packaging Film

Custom Sizes Chocolate Packaging Film

Product Description

Premium High Barrier Chocolate Packaging Film Multilayer Moisture Resistance Extends Shelf Life Custom Sizes

Product Description

Our Premium High Barrier Chocolate Packaging Film is a multilayer solution designed to safeguard chocolates from moisture, oxygen, and external odors, significantly extending shelf life. The advanced barrier structure ensures superior moisture resistance, preserving the chocolate's texture, flavor, and quality over time. Available in custom sizes to meet diverse packaging needs, this food-grade film balances functionality with flexibility, making it ideal for premium chocolate brands seeking reliable protection and tailored packaging solutions.

Specifications

Material Composition	Multilayer co-extruded film (polyethylene, EVOH, nylon, and other barrier resins)
Structure	Customizable multi-layer design for optimized moisture and oxygen barrier
Thickness	Available in various thicknesses (e.g., 20-100 microns, customizable)
Moisture Vapor Transmission Rate (MVTR)	≤ 1 g/(m²*24h) at 38°C, 90% RH (depending on layer configuration)
Oxygen Transmission Rate (OTR)	≤ 5 cm³/(m²24hatm) at 23°C, 0% RH (adjustable for different barrier levels)
Transparency	High clarity for visual appeal (matte or glossy finishes optional)
Temperature Resistance	-40°C to +80°C (suitable for cold storage and ambient conditions)
Customization Options	Printable surfaces, resealable features, zippers, or tear notches available
Application	Ideal for solid chocolates, truffles, pralines, and chocolate-covered confections