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Leak-Proof & Puncture-Resistant Stand Up Bag for Beef Balls

Leak-Proof & Puncture-Resistant Stand Up Bag for Beef Balls

Brand Name: Bright Pack
MOQ: 100
Price: US$0.01-0.07/PCS
Packaging Details: Export special carton packaging and plate
Payment Terms: T/T,Western Union
Detail Information
Place of Origin:
GuanDong China
Certification:
GRS/BRC/ISO/FDA/FSC etc.
Material:
Puncture-Resistant Multi-Layer Laminate
Structure:
Seamless Inner Tube With Reinforced Outer Layers
Characteristics:
High Grease & Oil Resistance
Sealing:
Contamination-Resistant Strong Heat Seal
Design:
Flat Bottom Gusset For Stand-Up Display
Blocking Property:
High Barrier Against Oxygen & Moisture
Durability:
Excellent Flexibility At Low Temperatures
Application:
For Frozen Beef Balls & Hot Pot Ingredient
Certification:
Food Grade Certified & BPA-Free
Standard:
Rigorous Seal Integrity & Puncture Testing
Supply Ability:
10000pc/day
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Product Description
Leak-Proof & Puncture-Resistant Stand Up Bag for Beef Balls
Protect your investment and brand reputation with our engineered Leak-Proof & Puncture-Resistant Stand Up Bag. Designed specifically for the demanding requirements of frozen meatballs, beef balls, and other premium meat products, this bag directly addresses the most common and costly failure points in food packaging.
Our stand-up bag eliminates the primary causes of product loss and customer complaints. It features a seamless body construction that minimizes weak spots where leaks and tears typically start, and is built with enhanced, multi-layer materials to withstand sharp bone fragments, heavy freezing, and the abrasive forces of transport and handling. The bag maintains superior seal integrity even when exposed to challenging conditions.
Beyond protection, its flat-bottom gusset design ensures stable, upright display on retail shelves, maximizing brand visibility. Choose confidence. Choose the packaging solution built to handle the toughest challenges.
Product Attributes & Specifications
Feature Specification & Benefit
Core Construction Puncture-resistant, multi-layer laminate. Often incorporates a seamless inner tube with reinforced outer layers for continuous protection from bag mouth to bottom.
Key Material Properties High (Puncture Resistance), excellent (Grease Resistance), and superior (Flexibility) even at freezing temperatures to prevent brittle failure.
Seal Technology Strong, consistent heat seals on all sides. Designed for reliable sealing even with potential contamination from product oils or particles.
Design & Stability Stand-up pouch with a flat bottom gusset for self-support and excellent shelf presence.
Barrier Properties High barrier against oxygen and moisture to prevent freezer burn, oxidation, and extend shelf life.
Primary Application Ideal for frozen beef balls, meatballs, (Hot Pot Ingredients), and other (Bone-in Meat Products) requiring robust protection.
Durability Resistant to abrasion during conveyor transport and shipping, preventing bag body rupture.
Quality Assurance Manufacturing includes rigorous seal integrity testing (e.g., negative pressure tests) and puncture force measurement to ensure batch-to-batch consistency.