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High Temperature Resistant Chocolate Sauce Pouch 120°C Hot-Fill Safe EVOH Barrier Layer FDA/EC1935 Certified

High Temperature Resistant Chocolate Sauce Pouch 120°C Hot-Fill Safe EVOH Barrier Layer FDA/EC1935 Certified

Brand Name: Bright Pack
Model Number: B010
MOQ: 100pcs
Price: 0.02-2usd/pc
Payment Terms: T/T,Western Union
Supply Ability: 200000pcs/day
Detail Information
Place of Origin:
Guangdong,China
Certification:
patent for invention、BRC、GRS
Customization:
Support
Colour:
Up To 10 Colour Or No Printed
Odor Proof:
Yes
Custom Order:
YES.
Colors:
CMYK/Pantone
Sample:
Free
Puncture Resistant:
Yes
Packaging Type:
Bulk Pack
Quantity Per Pack:
100
Recyclable:
Yes
Quantity:
Pack Of 100 Bags
Bag Type:
Three Side Seal Stand Up Bag
Bpa Free:
Yes
Color:
Transparent
Height:
115 MM
Packaging Details:
Export special carton packaging and plate
Supply Ability:
200000pcs/day
Highlight:

EVOH Barrier Layer Chocolate Sauce Pouch

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High Temperature Resistant Chocolate Sauce Pouch

Product Description
High Temperature Resistant Chocolate Sauce Pouch 120°C Hot-Fill Safe EVOH Barrier Layer FDA/EC1935 Certified
Product Attributes & Specifications
Attribute Category Specification Details
General Specifications
  • Product Type: Stand-up spout pouch with heat-sealed closure
  • Application: Chocolate sauce, syrups, and viscous liquid packaging
  • Capacity Range: 200ml-5L (customizable)
Material Structure
  • Base Laminate: PET (12μm) / Adhesive / Nylon (15μm) / EVOH Barrier (6μm) / LDPE (70μm)
  • Barrier Properties: EVOH layer reduces oxygen transmission rate (OTR) to ≤0.05 cc/m²/day at 23°C, 0% RH
  • Sealant Layer: Food-grade LDPE for hot-fill compatibility
Thermal Resistance
  • Hot-Fill Tolerance: 120°C for ≤30 seconds without deformation/delamination
  • Post-Fill Stability: Maintains seal integrity during rapid cooling (100°C -> 25°C in ≤5 mins)
  • Operational Range: -40°C to 130°C (short-term exposure)
Barrier Performance
  • Oxygen Barrier: EVOH layer blocks ≥99.9% O₂ ingress
  • Moisture Barrier: Water vapor transmission rate (WVTR) ≤0.5 g/m²/day at 38°C, 90% RH
  • Light Barrier: Optional aluminum foil (9μm) for UV protection (add-on)
Safety & Compliance
  • Certifications: FDA 21 CFR 177.1390 + EC1935/2004 (food contact materials)
  • Migration Limits: Heavy metals ≤0.1 ppm; non-volatile residues ≤50 mg/kg
  • Chemical Resistance: Resists oil/fat penetration from cocoa butter
Functional Features
  • Spout Design: Leak-proof screw cap (PP material) with tamper-evident ring
  • Seal Strength: ≥3.5 N/15mm (ASTM F88 seal integrity test)
  • Shelf Life: 12-18 months (barrier-dependent)
Customization Options
  • Printing: Rotogravure with up to 10 colors; water-based inks (REACH/ROHS compliant)
  • Add-ons: Resealable zippers, tear notches, matte/gloss lamination
Product Images
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